The first problem with this seasonal Blizzard was the texture. It had these chewy, colorful bits of sugar that felt a bit off — like they weren't supposed to be in there, and a child added them in at the last minute. 

But the unbearable sweetness of this Blizzard is what earned it a spot at the bottom of my list. This dessert just tasted like pure sugar and my teeth still hurt thinking about it.

I could picture younger kids absolutely loving this, but I can't see myself ordering this one again.

Many people picture M&Ms when they think of a classic ice-cream mix-in. That symphony of crunchy, chocolaty bits with smooth, creamy ice cream is a kid's kryptonite on a summer afternoon.

My M&M Blizzard came exactly as expected — with the bite-sized candies slightly crushed and evenly dispersed throughout the vanilla. It was a simple yet satisfying option.

But this Blizzard was pretty underwhelming, especially when compared to the other ones on the menu. I think it could've benefited from the addition of a brownie to make the chocolate flavor of the candies stand out more. 

Full disclosure: I don't care much for rocky-road ice cream, so I knew I wasn't going to be wild about this one from the start. 

Like rocky-road ice cream, this Blizzard contains all of the essential flavors: chocolate, peanuts, and marshmallow. This dessert has a single marshmallow core in the center of the cup with the ice cream around it and it comes with brownie chunks to offset the strong vanilla flavors.

I can see this being a dream for anyone who loves marshmallows, but I felt that the core overpowered the rest of the Blizzard. At one point, I thought the peanuts were missing, but they'd really just collected at the very bottom of the cup, which made every bite pretty inconsistent.

This Blizzard absolutely lives up to its name. To me, it tasted exactly like a cherry slushie.

It's very, very sweet, but I didn't find that totally offputting. The bits of cherry in this offered a nice pop of tart flavor that made my lips pucker. My order also contained plenty of tasty chocolate chunks, which cut through some of that intense fruity sweetness.

I believe this Blizzard will appeal to a lot of people (Shirley Temple fans, looking at you), but it was too sweet for me to find it enjoyable beyond a few bites.

If I wanted a fruit-forward Blizzard, I'd go with the Raspberry Fudge Bliss.

I'm still so confused about what the Peanut Butter Cookie Dough Party was supposed to be.

I thought it would have chunks of peanut-butter cookie dough, but it actually contained chocolate-chip cookie dough. Peanut-butter topping was swirled into DQ's signature vanilla soft serve and — even more confusing — it had a crunchy peanut-brittle topping and sprinkles, which, for me, just added an awkward crunchiness.

Still, it wasn't bad. The sauce was blended so seamlessly into the vanilla soft serve that it tasted like peanut-butter ice cream. However, DQ would have more luck pairing peanut butter with something that would contrast its nutty flavor, like dark-chocolate brownies.

The one-note quality of this makes it seem like it was made for kids

With such a fun name, I had high hopes for this limited-edition Blizzard. Unfortunately, it underwhelmed me. 

Essentially, It's a hodgepodge of chocolatey flavors, but instead of using brownies as the dessert mix-in of choice, it's chocolate chip and chocolate-chocolate cookie dough, which are pretty much indistinguishable from each other.

This had potential, but the similar toppings didn't add much in terms of flavor. If you were to blind taste-test me, I'd probably have a difficult time distinguishing between this one and the regular cookie dough Blizzard, which is disappointing.

I was eager to try the Blizzard because I think Heath is an excellent, underrated candy bar.

The Heath candy bits were finely chopped and distributed well throughout the ice cream. This gave the entire Blizzard a strong toffee taste, which I personally loved.

However, the biggest issue with this one was the texture. Toffee is notoriously sticky and hard, especially when paired with a cold substance like ice cream. As I ate my Blizzard, I noticed the small bits of the candy were getting stuck to parts of my teeth, which made me unwilling to finish it.

Although I personally never attended summer camp myself, I have many fond childhood memories of eating Oreo dirt pies at birthday parties.

Normally, the dessert is made using pudding as a base, but here, DQ is putting its own spin on this with its soft serve.

I appreciate the sentiment DQ was trying to convey here, and I'm sure kids will go nuts for this, but I'm not sold on the gummy worms being mixed into the ice cream.

As a topping? Fine. But I didn't care for getting random bites of chewy candy in my ice cream. There's already enough texture going on with the cookie pieces and fudge. Plus, it's not like they add that much flavor.

On a more positive note, I loved how the added extra fudge crumbles really doubled down on the chocolate flavor.

This costs the same as the regular Oreo Blizzard, so you're not necessarily out any extra money if you order this over the other. But for my money, I'd much rather get the regular Oreo Blizzard.

This Blizzard brought me back to childhood days at my Grandma's house.

I'd often dig in the back of the freezer looking for chocolaty Drumstick treats, only to devour an entire cone within a couple of minutes. And every time, my fingers (and the floor) would end up covered in a melted mess.

Years later, I'm still a fan of Drumsticks, but I rarely eat them to avoid dealing with that mess.
Thankfully, DQ has solved that problem by creating a Blizzard with Drumstick bits blended right in that I can enjoy with the convenience of a spoon.

And let me tell you, it did not disappoint. As is the case with most of its blizzards, the vanilla ice cream made for the perfect base, accentuating the peanut-waffle-cone-Nestle chocolate flavor in the mix-ins. Peanut was definitely the predominant flavor, but it wasn't so overpowering that I didn't taste the chocolate.

I wish the peanut bits were larger, though, since they kept getting stuck in my teeth. I understand the peanuts on a drumstick are tiny as is, so there was no changing this.

Still, if you're looking for a peanut-butter dessert that's not too chocolaty or sweet, try this Blizzard. 

In my mind, peach cobbler brings to mind a dessert served warm, and topped with ice cream, so I was curious about this deconstructed Blizzard version.

Overall, this was so-so. The tiny chunks of cold cobbler were easily the star of the show, offering a buttery flavor that was delicious against DQ's basic vanilla soft serve and a shortbread-like texture that was pleasantly crumbly.

That said, I don't know if the peach-topping swirls worked for me. It could have been how my Blizzard was mixed, but I found the distribution of flavor wildly inconsistent; I had to dig around before I got any peach flavor. 

Although I enjoyed this Blizzard, it was essentially the same thing as cookies-and-cream ice cream.

On a positive note, DQ's signature vanilla soft serve tasted mellower and had a more delicate finish than what you'd find at the grocery store. I also liked that I could taste the icing bits in the Oreos. 

But I probably wouldn't order this one again unless I was on the go and craving something familiar. For the price, I would rather purchase a pint of high-quality cookies-and-cream ice cream from the grocery store.

Introduced in 2024 as June's Blizzard of the Month, this Ultimate Cookie Blizzard is made for people who appreciate lots of texture.

Featuring a blend of vanilla soft serve and Nabisco's finest — Chips Ahoy, Oreos, and Nutter Butters — every spoonful from start to finish contained some bit of cookie chunk. Yum!

Sadly, The Chips Ahoy were barely detectable under the flavor from the Nutter Butter and rich cocoa notes coming from the Oreos. I'm not complaining because it's all tasty, but I wouldn't call this as memorable or impressive as the Oreo brookie Blizzard.

As a chocolate lover, I was surprised that I didn't like this one as much as I'd hoped. This Blizzard is proof that there can be too much of a good thing.

This comes with brownie pieces, chocolate fudge, and chocolate chunks. I enjoy all those things individually, but it's almost too much when they're all packed together in an 8-ounce cup.

It was clear to me that the chewy brownie chunks were the star of the show, and the other two chocolaty components didn't add much. The brownies were so fudgy that they blended together with the fudge chunks, too. Part of me feels like the fudge chunks were thrown in just to give this Blizzard its "extreme" name. 

The kicker of this dessert is that it came with vanilla ice cream — not chocolate — but I honestly couldn't taste it underneath all of the toppings. 

This Blizzard consists of vanilla soft serve and a generous amount of nutty, scrumptious Butterfinger bits. I immediately noticed the little orange bits sticking out from the creamy soft serve, so everything looked like it had been mixed well. 

Taste-wise, this blizzard was good but not incredible. The candy bar (or bars?). was ground incredibly fine, which allowed the nutty flavor to blend seamlessly into the soft serve.

However, I felt the candy's chocolate coating got completely lost in the mixing process. That wasn't a dealbreaker, but I still wouldn't call this Blizzard my favorite.

The symphony of textures makes Snickers one of the US's most beloved candy bars, and the same holds true when it's paired with delicious vanilla soft serve.

Yummy chocolate, smooth caramel, and crunchy peanuts gave this one a pleasant blend of different flavors and without overpowering the ice cream itself.

Of the candy-themed Blizzards I tried, this was one of the better ones.

Don't ever try to tell me that brownie flavor and brownie-batter flavor are the same thing — they're not. This Blizzard is evidence of that, as it had an almost malted flavor to it, which made it slightly sweeter than other chocolate ones. I absolutely loved it.

This tasted like someone froze a bowl of brownie batter. Even better, DQ was not skimpy about the brownie chunks. I got a bit of chewy, fudgy brownie in every single bite down to the bottom of the cup. They also didn't fall into the trap of having a weird grainy taste to them.

As advertised, this Blizzard came with vanilla soft serve and noticeable chunks of Reese's peanut butter cups. This made me happy because it meant it contained actual chocolate, not Reese's Pieces, which taste like pure peanut butter to me. 

As expected, everything tasted great. The Reese's chunks had that familiar melt-in-your-mouth flavor that I know and love. However, the further I got into my Blizzard, the fewer peanut butter cups there were, and the less enjoyable it became.

Still, if I had to choose a candy-themed Blizzard, I'd probably order this one again over some of the others.

Puppy chow — or "muddy buddies" depending on where you grew up — is a common snack at many a childhood sleepover, movie night, holiday party, or school event. It's a treat made using basic cereal like Chex, melted chocolate, peanut butter, and powdered sugar.

I'm not surprised Dairy Queen turned it into a mix-in. Still, I wasn't blown away by this flavor. 

It was tasty, and the peanut-butter flavor came through nicely on each bite. However, in my order, the few squares of puppy chow in the mix were clumped toward the bottom. Luckily, when I did eat a piece, it was delicious and nicely softened under the weight of the ice cream while still retaining a slight crispiness.

The pieces also added a subtle bit of salt that's missing with the Reese's Blizzard.

Like the chain's traditional Oreo Blizzard, this comes with vanilla soft serve and chewy bits of Oreo cookies. The only difference is that this takes it to the next level by adding globs of yummy, fudgy brownies to the mixture.

This was good but it wasn't much of a standout to me because it seemed like the Oreos were reduced to the background.

The brownies dominated the entire dessert, which wasn't a problem for me as a chocolate lover, but it made me question whether the Oreos needed to be there. 

The blend of buttery pecans, caramel, and vanilla on this Blizzard was absolutely divine. I also liked that my order contained pieces of whole pecans. 

But I found the chocolate fudge shavings to be unnecessary because they weren't noticeable at all. If you didn't tell me they were in there, I would assume they weren't.

That said, this Blizzard earns high marks for its uniqueness and great taste. 

You may be thinking "Wait a second, Dairy Queen has always had a Drumstick Blizzard with peanuts." Correct. But this one is different. This one has all that and caramel.  

The addition is very subtle — visually, it looks no different from the other Drumstick Blizzard. But as soon as I took that first bite, it was clear this was a huge step above the original.

The caramel topping was blended seamlessly into the ice cream, offering a touch of yummy sweetness that paired incredibly well with the peanuts and chocolaty drumstick pieces.

In all, it's a wonderful combination of slightly salty, sweet, and nutty flavors.

People who are hoping to get huge globs of gooey caramel might be disappointed. But if you want something that's delicious and sweet but not quite as intense as some of the candy-flavored Blizzards, this will hit the spot.

Just when you think DQ hasn't done enough with Oreo, the chain adds tiny, dime-sized chunks of brownie-and-chocolate-chip-cookie hybrids. The more cookies, the better. 

Upon the first spoonful, I thought this Blizzard tasted like a typical cookies-and-cream one. But once I got a piece of the brookie, I understood why this was so special. The brookie pieces brought a yummy, fudgy chewiness that was absolutely delightful in contrast to the slightly crunchy Oreos.

The chocolate-chip-cookie component brought in a buttery sweetness that popped against the vanilla ice cream. It was kind of like eating chocolate-chip-cookie dough and cookies-and-cream ice cream with brownie chunks all at once. It was delicious.

Even though the chocolate was the standout flavor here, I didn't find it as intensely cocoa-flavored as the Oreo brownie Blizzard. Since the chunks of brookie are smaller than a coin, they didn't really overpower the Oreo flavor.

In all, this is a winner.

Much like the cheesecake Blizzard, this came with a decent amount of cheesecake chunks. The only difference is that this one's also mixed with Oreo cookies.

I accidentally ordered this with chocolate ice cream instead of vanilla but, even so, it tasted the same as the chain's vanilla soft serve but with a hint of chocolate syrup. 

In my opinion, this is a great option for the cheesecake lover who also wants a little bit of chocolate. The ratio between the two ingredients was fairly even, which meant no one taste dominated the other. In fact, they enhanced each other. The cocoa in the Oreos popped each time I got a bite of them with the creamy cheesecake.

Cookie dough is one of the most popular ice-cream flavors in the US, and I totally get why. 

The dough bits in this Blizzard were just the right size and, best of all, there were so many of them. This Blizzard was heaven with a great ratio of ice cream to cookie dough. 

The chocolate fudge really made this Blizzard standout from standard, store-bought cookie dough ice cream from the grocery store. The fudge made the ice cream chocolaty, which brought out the sweetness of the doughy bits. It was a nice change from the chocolate-chip ice cream cookie dough's usually paired with. 

Frozen Thin Mints are a thing for a reason, and I'm glad DQ found a way to harness that perfectly cool, chocolaty deliciousness into a Blizzard.

Here, the ice cream had a nice, delicate minty flavor that tasted like a dead ringer for the iconic cookie. The use of vanilla soft serve with mint swirled into it lends to a pleasant, refreshing sweetness that prevents this from tasting like a cup of toothpaste.

The bits of Thin Mint cookies were basically the cherry on top here: perfectly chewy, with their smooth chocolate flavor dancing on the creamy, cool vanilla-mint swirl.

This ended up being one of my favorite Blizzards. The addition of a fudgy chocolate swirl is the only thing that could make this even better. 

My initial thought on seeing this Blizzard was that it seemed the most "adult" to me because it's the only one with actual fruit in it. 

By far, the best part of this Blizzard was the fresh raspberries. They added a layer of tartness that counteracted the intensity of the chocolate-fudge chunks.

I just wish there were more of them in the Blizzard because once I got a quarter of the way in, all that I tasted was vanilla and chocolate.

This Blizzard has the perfect level of sweetness. The small amount of frosting on the animal cookies gave it just a hint of that sugary taste without being too much. 

The cookies also had a nice chewiness to them and they stood up well to the ice cream without getting soggy. 

Best of all, after a few bites, the colorful icing and sprinkles on the cookies melted into the soft serve, which made the entire thing taste like a delicious confetti cake.

I'm always a fan of a good dessert within a dessert when it's executed well — fortunately, this Blizzard was a hit. 

The creamy cheesecake chunks made for a superb mix-in for Dairy Queen's soft serve: They had a slightly chewy yet smooth texture that stood up well to the ice cream. I also found that they had a pleasant, sweet flavor that didn't taste artificial or overly sugary.

But it was the strawberry mixture in the center that seriously elevated this Blizzard. As soon as I got to the core, strawberry flavor began to seep into every corner of the cup, giving every subsequent bite a burst of berry flavor.

When two classics come together, you're bound to end up with something delicious. That's exactly what happened with the s'mores Blizzard, which is why it was my absolute favorite.

Unlike the Royal Rocky Road, which was overpowered by marshmallow, and Chocolate Brownie Extreme, which was too chocolaty, the s'mores Blizzard had just the right amount of everything. 

Instead of mini marshmallows, which can easily turn rubbery when cold, it has chocolate chunks that contain marshmallow filling. It also has graham-cracker pieces and graham-cracker dust that courses throughout the entire Blizzard, causing the ice cream to adopt that irresistible, toasty flavor.

Because of the graham-cracker dust, every bite tastes like a s'more. In other words, this Blizzard is the perfect summer treat, and I can't wait to order it again soon.

This story was originally published on August 17, 2020, and most recently updated on June 13, 2024.

"I am very lucky," Iger told Laurene Powell Jobs at The Atlantic Festival in Washington in 2019. "I was a lower middle class kid or middle class. My father had manic depression so he had trouble holding a job. I started as a $150-a-week employee at ABC 45 years ago and rose up to be CEO of this company. It is a great story, but it is not necessarily because I was extraordinary."

At Ithaca College, Iger hosted a campus television show called "Campus Probe." He graduated originally wanting to be a news anchor and briefly worked as a local weatherman in Ithaca, New York.

Iger wrote in his book that he got his first job at ABC because of his uncle, who was in the hospital for eye surgery. His uncle was in the room next to someone who claimed to be a top executive at ABC, who said he would give the younger Iger a job.

Iger took the "top executive" up on his offer, though he quickly realized that the person was not a "top executive" but instead a lower-level one. Still, the person ran a small department at ABC known as Production Services and was able to secure Iger an interview with the department.

At age 23, Iger was brought on as a "studio supervisor."

Iger has said that one of his bosses accused Iger of spreading rumors about him, causing the young Iger to almost be fired.

"He told me I wasn't promotable and I had two weeks to find another job somewhere in the company or I was gone," Iger recalled at the UCLA Awards Gala in 2013. "Fortunately, I was able to find another job in the company. They didn't think I wasn't promotable, I guess."

Iger wrote in his book that Arledge was the person who taught him the mantra which would follow Iger for the rest of his life: "Innovate or die."

ABC was later sold to Capital Cities Communications for $3.5 billion in a deal finalized in 1986.

Iger wrote in his memoir that the constant traveling put strain on his first marriage, to Kathleen Susan. Eventually, the two divorced. They have two daughters.

The critically-acclaimed series was cancelled after two seasons, but Iger wrote in his book that the risk he took putting it on television caught the attention of other famed directors such as Steven Spielberg and George Lucas. 

Iger and Lucas then developed a show based on the Indiana Jones franchise, which was cancelled after two seasons. But, Iger wrote in his book, Lucas never forgot the risk Iger took on his show, and he remembered it years later when he decided to sell Lucasfilm to Disney.

 When Burke retired, Iger was tapped to replace him as president and COO of Capital Cities/ABC.

Iger and Bay became engaged in 1995. But after Disney agreed to buy Capital Cities/ABC that same year, Iger had quick decisions to make.

At that time, he wrote in his memoir, he had been commuting weekly to Los Angeles to meet his new Disney colleagues. He knew that after the acquisition was approved, he and Bay would not have much time to honeymoon. So, they quickly married later that same year.

"Willow and I also knew we'd have no chance for a honeymoon once the deal closed," he wrote. "We radically shortened our engagement and got married in early October 1995."

They are still married and have two children together.

Iger wrote in his memoir that he heavily considered walking away from Disney at this point. But as part of the Disney-ABC merger, Iger agreed to run a media division at Disney for five years.

Forbes reported that between 1994 and 1999, Eisner made $631 million. In the year 1997 alone, Eisner reportedly made more than $550 million. Over the years, Eisner invested his Disney money and became a billionaire by 2008 — perhaps predicting a financial path Iger may follow.

Iger wrote in his book that, despite being the COO and thereby second in command behind Eisner, his promotion to CEO was not a guarantee. If anything, he wrote, many had associated him with the turbulence of Eisner's era and wanted an outsider for the job. Iger said he campaigned for months until he was officially named CEO in 2005. 

Forbes reported in 2019 that in his first year as CEO, Iger made $22 million, a salary which did not include the stock options worth $2.9 million.

Before he officially became the CEO of Disney, he called to inform Steve Jobs — who was the majority shareholder in Pixar — that he was being appointed CEO and shared his hope they could discuss working together in the future. From there, the two began to slowly work on repairing the fraught relationship between the two companies. 

Iger wrote in his memoir that he felt Disney needed Pixar to help enter the future of animation. Pixar at the time was using technologies to produce content that had never been seen before, Iger wrote in his book.

Iger wanted Disney to be in on it — not just as a distributor for the films, as their previous agreement had stated, but to actually own what Pixar was bringing to the table.

Iger wrote in his book that the two companies were able to come together after he reached out to Jobs to forge a friendship and address any issues between the two companies. 

Iger and Jobs would go on to have a long friendship until Jobs passed away in 2011. A month after Jobs died, Iger joined the Apple board, where he remained until he stepped down in 2019 ahead of launching Disney+.

Iger wrote that part of the reason Marvel CEO Isaac "Ike" Perlmutter was willing to sell the company was because Jobs called Perlmutter to "vouch for" Iger and praised how Iger had handled the Disney-Pixar merger.

Iger said that he knew Lucas was nervous to sell Lucasfim to Disney — mostly because the "Star Wars" creator knew he would be selling his legacy along with it. But eventually, Lucas warmed up to the idea.

Lucas enlisted Kathleen Kennedy to lead Lucasfilm right before the company was sold to Disney. The first Star Wars film made without Lucas was released a few years later, in 2015 — "The Force Awakens," directed by J.J. Abrams.

Forbes reported in 2019 that, if Murdoch were to cash in all stock available to him from the Disney deal, he'd own about $10.5 billion worth of Disney stock. In addition, Variety reported that collectively, the Murdoch family members were "the largest individual shareholders in Disney."

Iger wrote in his memoir that Murdoch selling the company he had built from scratch was an indicator that the "disruption" threatening the entertainment industry was now inevitable. 

"As [Rupert Murdoch] pondered the future of his company in such a disrupted world, he concluded the smartest thing to do was to sell and give his shareholders and his family a chance to convert its 21st Century Fox stock into Disney stock, believing we were better positioned to withstand the change and, combined, we'd be even stronger," Iger wrote in his book. 

This move made Disney the second-largest media company in the world at the time, Forbes reported.

"In a year when the tide has shifted against Big Business, Big Media and Big Tech, Iger has transformed his enormous media company into a gargantuan media and tech business while ensuring that the Walt Disney Co.'s products remain widely beloved," Belinda Luscombe wrote in Time's profile of him. "But for now, for just this moment, Iger is unassailable. He's transformed his company from a stuffy media doyen into a sexy cultural force."

Other inductees that year included the likes of Seth MacFarlane and Cicely Tyson.

Iger was replaced by Bob Chapek, former chairman of Disney Parks, Experiences and Product. Iger would forgo his entire salary for the year, and Chapek would similarly take a 50% salary cut amid potential multibillion-dollar revenue losses due to the coronavirus pandemic, Business Insider's Ashley Rodriguez reported.

In November 2022, Disney made the shocking announcement that Iger was back to lead the company for two years, during which he'd work with the board to find a successor.

However, Disney's board in 2023 voted to extend his contract to the end of 2026.

Forbes reported at the time that Iger's net worth was actually higher than that of Abigail Disney, the Disney heiress, who said in 2019 that she was worth about $120 million.

In March 2020, it was announced that Iger would forgo his salary for the year, as Disney dealt with presumed multibillion-dollar losses due to the coronavirus pandemic and subsequent shutdowns. His base salary was $3 million in the previous fiscal year and he made $47.5 million in total compensation.

During his first stint as CEO, Iger grew Disney's profits 335% to $260 billion, Business Insider reported.

Forbes also reports that under Iger, Disney created more than 70,000 new jobs. 

"Literally, I have never heard one person say a bad thing about him and I have never seen him be mean," billionaire David Geffen told The New York Times in a profile on Iger. "To be honorable, decent, smart, successful, and a terrific guy is unusual anywhere. But it is most unusual in the entertainment business. He's in a category of one."

Forbes reported that that Iger's fortune is split between his Disney shares "and cash or other investment from sales of Disney shares over the decades."

According to Forbes, Iger was compensated $65.6 million in 2018, which was 1,424 times the average Disney employee's salary. He had been given another $26.3 million in stock after he successfully closed the Disney-Fox merger and for agreeing to extend his contract until 2021. His initial compensation in 2018 was $39.3 million (not including stock rewards).

In April 2019, Abigail Disney publicly criticized Iger's high pay on Twitter and later wrote an op-ed in the Washington Post elaborating on her thoughts. 

"I'm not arguing that Iger and others do not deserve bonuses. They do," Disney wrote. "They have led the company brilliantly. I am saying that the people who contribute to its success also deserve a share of the profits they have helped make happen."

Most recently, Iger received $31.6 million in total compensation in 2023, or 595 times what the median Disney employee makes.

He and his wife bought a home in Brentwood, California, in 2006 from actress Michelle Pfeiffer for about $19 million, the Orlando Sentinel reported that year.

The home reportedly was 7,500 square feet and had five bedrooms, nine bathrooms, a guest house, a tennis court, and a pool. As of a 2018 interview with Vogue, Iger was still living in Brentwood with his wife and their two children.

The Igers' former home has a library, living room views of the Jacqueline Kennedy Onassis Reservoir in Central Park, and four bedrooms, including one master suite with two bathrooms and a walk-in closet.

Iger has also said that he doesn't eat carbs unless it's pizza, recalling that during his high school years, he worked at his local Pizza Hut.

He has a 180-foot superyacht called Aquarius, which he wrote about in Vanity Fair in 2014.

He's also having another built, expected to be 30 feet longer, according to The Wall Street Journal.

Variety reports that in 2019, Iger attended the conference along with Meta CEO Mark Zuckerberg, Shari Redstone, Airbnb CEO Brian Chesky, and even former Democratic presidential candidate John Hickenlooper.

The scholarship was funded through the proceeds from Iger's memoir.

"We vacationed at adjacent Hawaiian hotels a few times and would meet and take long walks on the beach, talking about our wives and kids, about music, about Apple and Disney and the things we might still do together," he wrote in his book. "You don't expect to develop such close friendships late in life, but when I think back on my time as CEO — at the things I'm most grateful for and surprised by — my relationship with Steve is one of them."

Geffen owns a megayacht, known to be a common hang-out spot for celebrities and fellow billionaires, including Amazon founder Jeff Bezos, during the summer months, as seen on his Instagram page.

The yacht is worth $590 million, as previously reported by Business Insider.

"I'll tell you the truth, this is not really where I intended to be tonight," Winfrey said at the Centennial Awards, where Iger was being honored, in 2019. "I was hoping that by this time in early fall, I would be knocking on doors in Des Moines, wearing an 'Iger 2020' T-shirt. Because I really do believe that Bob Iger's guidance and decency is exactly what the country needs right now."

After Comcast bought Dreamworks in 2016 for $3.8 billion, Katzenberg's net worth rose to $900 million. 

Iger and Katzenberg have been friends for years, and Katzenberg is among the group of people who tried to encourage the Disney CEO to run for president.

"No matter how much I begged Bob," Katzenberg said while presenting the Simon Wiesenthal Center Humanitarian Award to Iger in 2019. "He just wasn't willing to run for president of the United States."

"I think the Democratic Party would brand me as just another rich guy who's out of touch with America who doesn't have any sense for what's good for the plight of the people," he told The New York Times in a 2019 profile.

Despite many people — including some major Hollywood players — urging him to run for president in late 2019, Iger publicly remained firm that he had no plans to pursue a presidential campaign.

Trump's Strategic and Policy Forum was a business council created to hear the perspectives of different leaders on how to improve job growth in the US. 

Iger announced his resignation from the council in a tweet stating: "As a matter of principle, I've resigned from the President's Council over the #Paris Agreement withdrawal." 

The council, which ultimately disbanded, also included JPMorgan Chase CEO Jamie Dimon, and Stephen A. Schwarzman, the cofounder of private equity firm Blackstone.

"America is gravely in need of optimism, of looking at the future and believing that so many things are going to be all right, or that we as a nation can attack some of the most critical problems of our day," Iger said at The Atlantic Festival in Washington in 2019. "And that could be the environment, that could be income disparity, that could be the technology's impact on the world from a disruption perspective. It could be the cost of education, availability of affordable housing, healthcare. You name it."